Sunday Brunch

Thanks to Dee for this fabulous recipe Dutch Baby! I was reading her blog this afternoon and I couldn't resist making this after seeing the pictures she put up, my mouth was watering! This is such an easy breakfast to make. I love how it just grew and grew. If you are going to take pictures be very quick as just like a yorkshire pudding it does deflate quick, but it sure looks stunning when it grows.

I just took some frozen raspberries and blueberries with a bit of sugar so they created a nice sauce, this was super quick and then I just dusted them with a bit of icing sugar before I served them. Everyone was impressed. Pop over to Dee's and get the recipe, you won't be disappointed.